Skip to main content Skip to login Skip to sitemap

Cake magic

Cake magic

This text contains a collection of delicious, irresistible and easy-to-follow recipes for a wide range of cakes. There are recipes that are ideal for novice cooks, as well as sophisticated recipes for more adventurous cooks. Cake Magic is filled with treats to feed the whole family and all tastes. From everyday cakes such as basic fruit cakes to posh subversive wedding cakes. There are chocolate cakes and cheesecakes, and for tea time there are Chelsea buns, macaroons fondant fancies and meringues.

Log in

Book info

Author Shirazi, Kate.
Reader Volunteers
Language eng
Duration 9 h 12 min
Publication info Royal National Institute for the Blind.
Physical description talking book Daisy 2.02 (9 h 12 min)
Original publication info Pavilion 2011. 9781862059177.
Keywords bakning bakverk kakor keittokirjat ruoanvalmistus ruokaohjeet kokböcker matlagning matrecept leipominen leivonnaiset kakut
Information about cookies used on this website
Saavutettavuuskirjasto Celian C-tunnus lehtivihreänä.

Cookies are small files that a web page sends to the user’s browser. Celia’s websites along with Celianet use cookies. Read more about privacy and cookies in Celia.

Necessary cookies

We use cookies to enable basic functionalities of our websites. These include e.g. logging in and saving personalised settings. Singular users cannot be identified by cookies.

3rd Party Cookies

We use Matomo Analytics to measure activity in different parts of the website. Cookies are employed in composing reports on how and how much our websites are used. Single users cannot be identified from these reports.

Our customer service chat uses cookies to identify sessions. Cookies together with device information are used by the chat software to identify one user from the next in order to enable functionality and service.

The videos on the site are embedded from YouTube. By opening the video, you accept YouTube's Terms of Use (youtube.com).