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Tunne hygieniaosaaminen

Tunne hygieniaosaaminen

Teos kertoo elintarvikehygieniasta, -mikrobiologiasta ja -lainsäädännöstä ja antaa tuoreimmat tiedot omavalvonnasta, puhtaanapidosta ja ruokamyrkytysten syistä. Oppikirja.

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Book info

Author Ijäs, Tuija.
Reader koneääni Esa
Contributors

Pakaslahti, Hella, kuv,

Välimäki, Maija-Liisa,

Language fin
Duration 5 h 40 min
Publication info Helsinki Celia 2012 (Helsinki Celia 2012)
Physical description DaisyTrio 2.02 (5 h 40 min)
Level of education Ammatillinen oppilaitos
Original publication info Helsinki, Otava 2009. 2-.3. p. 126 s.. 978-951-1-21677-3.
Keywords elintarvikehygienia elintarvikelainsäädäntö hygienia elintarvikeala ruokamyrkytys
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